STARTERS

Tatar beefsteak with toast, butter and vegetables     4.590 Ft

Mixed salad with chicken and Parmesan      2.990 Ft

Fish cracker with red onion and remoulade sauce    4.590 Ft

SOUPS

Forest mushroom soup with smoked cheese and bacon crumbs      1.990 Ft

Forest fruit soup (with almonds, ice cream,  whipped cream)          1.990 Ft

Pheasant broth „Újházi” style

            cup: 2.590 Ft  bowl: 2.990 Ft

Wild ragout soup with cream

            cup: 2.590 Ft  bowl: 2.990 Ft

Fillet carp fish soup Szeged style      3.890 Ft

Fillet catfish soup Szeged style         3.890 Ft

PLATES FOR TWO

Wild plate       12.990 Ft

(Wild boar thigh with piquant vegetable sauce, bun dumpling, venison thigh (roe) with roasted forest mushroom and steamed rice, venison thigh (deer) with forest fruit sauce, rösti potato)

Plate of ’’Stüszi’’       10.990 Ft

(gypsy steak, fillet of chicken thigh with mozzarella, pork tenderloin wrapped in bacon, stuffed chicken breast of „peasant” style, breaded onion rings, jasmine rice, steak potato, grilled vegetables)

Fish plate        10.990 Ft (salmon fillet roasted on iron plate, carp fillet Szeged style, bacon wrapped grilled catfish, fried catfish fillet seed coat, jasmine rice, steak potatoes, potato salad with mayonnaise, tartar sauce) 

WILD DISHES

Creamy pheasant breast with tagliatelle        5.590 Ft

Pheasant breast rolled in blackforest ham with blueberry sauce, rösti potatoes      5.590 Ft

Wild boar thigh with piquant vegetable sauce, bun dumpling         5.690 Ft

Venison (roe) thigh with creamy forest mushroom, vegetables jasmine rice           5.890 Ft

Venison (deer) stew with red wine and sheep curd dumplings       4.990 Ft

Wild boar saddle with sweet potatoes, colored pepper sauce          7.790 Ft

Venison (deer) thigh with forest fruit sauce and rösti potatoes       5.590 Ft

Venison burger with camembert, vegetables and steak potatoes     4.490 Ft

VEGETARIAN DISHES

Grilled camembert with blueberry sauce, Jasmine rice         3.990 Ft         

Breaded cheese with French Fries, tartar sauce        3.690 Ft

Creamy pesto tagliatelle with parmesan        3.690 Ft

 Breaded onion rings with remoulade sauce 3.390 Ft

FISH DISHES

Salmon steak with dill-lemon sauce, Jasmine rice and grilled vegetables 5.190 Ft

Catfish steak with colored pepper sauce fried sweet potatoes         4.590 Ft

Catfish stew with sheep curd dumplings      4.590 Ft

Filleted catfish cutlets in seedy coat, potato salad with mayonnaise           4.590 Ft

Breaded carp fillet with remoulade sauce, steak potatoes    4.590 Ft

PORK DISHES

„Gypsy” steak with garlic sour cream and steak potatoes    4.290 Ft

Pork tenderloin cutlets with colored pepper sauce, fried sweet potato, roasted red onion             4.590 Ft

Pork tenderloin rolled in bacon, potato salad with mayonnaise       4.490 Ft

Stuffed pork ribs „Csongrád” style with cheese steak potatoes      4.490 Ft

POULTRY DISHES

Fillet of chicken thigh with mozzarella, tomato and steak potatoes,grilled veggies           4.290 Ft

Chicken breast „peasant”style with rice, grilled veggies      4.390 Ft

Caprese chicken breast with fried sweet potatoes    4.390 Ft

Chicken breast cubes with vegetables, garlic sour cream and steak potatoes          4.390 Ft

Creamy mustard chicken breast with tagliatelle       4.490 Ft

BEEF DISHES

Beef tenderloin cutlets in coloured pepper sauce and rösti potato   7.490 Ft

Beef tenderloin strips in forest mushroom ragout with rice 6.890 Ft

DESSERTS

Ice cream sundae        1.950 Ft

Smashed chestnut with whipped cream        1.490 Ft

Curd cheese cream with butter crumbs and apricot jam       1.490 Ft

„Somlói” sponge cake (with walnut, apricot jam, raisins, vanilla cream, whipped cream, chocolate sauce)            1.490 Ft

Cupcake with almond, vanilla ice cream and caramel sauce            1.490 Ft

Ice cream scoop          500 Ft

Whipped cream          350 Ft

RECCOMEND FOR KIDS

Small portion of breaded cheese (1 slice) with french fries, tartar sauce 1.990 Ft

Small portion of roasted chicken breast fillet (1 slice) with french fries 1.990 Ft

Small portion of breaded chicken (1 slice) with french fries            1.990 Ft

SALADS

Cucumber salad with sour cream       850 Ft

Tomato salad with onions      850 Ft

Cabbage salad 850 Ft

Mixed salad    850 Ft

Gherkins         850 Ft

Beetroot salad 850 Ft

Home made pickled gherkins            850 Ft

SIDES

Jasmine rice    900 Ft

Rösti potato    900 Ft

French fries     900 Ft

Steak potato   900 Ft

Bun dumpling 900 Ft

Fried sweet potato     1.200 Ft

Poato salad with mayo           1.200 Ft

Sheep curd dumplings           1.800 Ft

Grilled vegetables      1.200 Ft

SAUCES

Tartar sauce    900 Ft

Remoulande sauce     900 Ft

Piquant vegetables sauce       900 Ft

Forest fruit sauce        1.100 Ft

Colored pepper sauce 1.100 Ft

Forest mushrooms      1.100 Ft

 

Updated: 17th June 2024.

István Illés-Németh – owner

László Bárdi – chef

Bernadett Szabó – restaurant supervisor

www.illespanzio-vadaszetterem.hu

facebook.com/illeshotel

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